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Diplotop - product comparison - gathers BOMANN CB 594 users reviews, tests and opinions.With a data base of unprecedented wealth, 1320 reviews for the Breadmaker BOMANN CB 594, Diplotop compares the Breadmaker BOMANN CB 594 with its competitors in order to find the best.

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BOMANN CB 594 Reviews

Its users find the BOMANN CB 594 practical and user-friendly.They find it reliable., They mostly agree on this point. If you want to make sure that the BOMANN CB 594 is the solution to your problems, make the most of the help and assistance of other Diplofix users.

On average, its users are satisfied with its efficiency, But their opinions differ slightly. They find that it doesn't really stand out as being good value for money You'll find the answers to all your questions on the BOMANN CB 594 in the user manual (information, specifications, safety advice, size, accessories, etc.)
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Manual abstract:
During this phase small quantities of flour or liquid can still be added. If the bread must have a particular aspect after baking, proceed as follows: before the last rising phase (see the Program Phase Timing" table and the message on the display) open the lid with caution and shortly and carve the bread crust while it is forming with a sharp preheated knife, scatter cereals on it or spread a mixture of potato flour and water on the crust to give it a glossy finish. This is the last time that the lid can be opened, otherwise the bread will go down in the middle. What do the type numbers for flour mean? The lower the type number, the less roughage the flour contains and the lighter it will be. The term "wholemeal" means that the flour was ground from whole grain and hence it has greater contents of roughage thus making the wheat wholemeal flour darker. However, the use of wholemeal flour does not make the bread darker as it is widely believed. What must be done when using rye flour? Rye flour does not contain any gluten and the bread hardly rises. In order to make it easily digestible a rye wholemeal bread with leaven is to be made. The dough will rise only if one part of 550 type flour is added to every four parts of rye flour without gluten. The bread sticks to the container after baking Leave the bread to cool for about 10 minutes after baking ­ turn the container upside down. If necessary move the kneading peg shaft back and forth. grease the kneading pegs before baking. How do you avoid the forming of holes in the bread owing to the presence of the kneading pegs You can remove the kneading pegs with your fingers covered with flour before leaving the dough to rise for the last time (see "Program Phase Timing" and the display messages). If do not wish to do so, use the hook after baking...

Ease of use
The users were asked the following question :

Is the CB 594 easy to use?

1320 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if the BOMANN CB 594 is very user-friendly.

The reviews (rough results) are presented in the following graph :

70142462101165118154171117324
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 6.76
= 2.85

The average score balanced by the number of reviews is 6.76 and the standard differential is 2.85.
High-performance
The users were asked the following question :

Is the CB 594 highly efficient?

1320 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if the BOMANN CB 594 is, in its domain, the best on a technical level, the one offering the best quality, or offering the largest range of options.

The reviews (rough results) are presented in the following graph :

5619183582175143165201127299
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 6.91
= 2.67

The average score balanced by the number of reviews is 6.91 and the standard differential is 2.67.
Reliability
The users were asked the following question :

Is the CB 594 reliable, sturdy?

1320 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if you think that the BOMANN CB 594 is a sturdy product, which will last a long time before breaking down.

The reviews (rough results) are presented in the following graph :

5212184994161141165174136318
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 6.95
= 2.67

The average score balanced by the number of reviews is 6.95 and the standard differential is 2.67.
Value for money
The users were asked the following question :

Is the CB 594 good value for money?

1320 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if you think that the BOMANN CB 594 is really not expensive considering its features.

The reviews (rough results) are presented in the following graph :

7417233567136110158175173352
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 7.09
= 2.84

The average score balanced by the number of reviews is 7.09 and the standard differential is 2.84.

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