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Diplotop - product comparison - gathers MOULINEX HOME BREAD OW50030 users reviews, tests and opinions.With a data base of unprecedented wealth, 201 reviews for the Breadmaker MOULINEX HOME BREAD OW50030, Diplotop compares the Breadmaker MOULINEX HOME BREAD OW50030 with its competitors in order to find the best.

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MOULINEX HOME BREAD OW50030 Reviews

Its users find the MOULINEX HOME BREAD OW50030 practical and user-friendly.They find it reliable., They mostly agree on this point. If you have a problem, or need help, the Diplofix forum can help you choose between the MOULINEX HOME BREAD OW50030 and another product.

On average, its users find it much more efficient that its competitors., But their opinions differ slightly. They find that it doesn't really stand out as being good value for money You won't get any unpleasant surprises if you look at the instructions in the MOULINEX HOME BREAD OW50030 user manual before buying.
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Manual abstract:
Flour: the weight of the flour varies significantly depending on the type of flour used. Depending on the quality of the flour, baking results may also vary. Keep flour in a hermetically sealed container, as flour reacts to fluctuations in atmospheric conditions, absorbing moisture or losing it. Use "strong flour", "bread flour" or "baker's flour" rather than standard flour. 20 Adding oats, bran, wheat germ, rye or whole grains to the bread dough will give a smaller, heavier loaf of bread. Using T55 flour is recommended unless otherwise specified in the recipe. Sifting the flour also affects the results: the more the flour is whole (i. the more of the outer envelope of the wheat it contains), the less the dough will rise and the denser the bread. You can also find readyto-use bread preparations on the market. Follow the manufacturer's instructions when using these preparations. Usually, the choice of the programme will depend on the preparation used. For example: Wholemeal bread - Programme 3. Sugar: use white sugar, brown sugar or honey. Do not use unrefined sugar or lumps. Sugar acts as food for the yeast, gives the bread its good taste and improves browning of the crust. Artificial sweeteners cannot be substituted for sugar as the yeast will not react with them. Salt: salt gives taste to food and regulates the yeast's activity. It should not come into contact with the yeast. Thanks to salt, the dough is firm, compact and does not rise too quickly. It also improves the structure of the dough. Use ordinary table salt. Do not use coarse salt or salt substitutes. Yeast: yeast is what makes the dough rise. Use active dry baker's yeast in packets. The quality of yeast can vary, and it does not always rise in the same way. Bread can therefore come out differently depending on the yeast used. Old or poorly stored yeast will not work as well as a freshly opened packet of dry yeast. The proportions indicated are for flaked dried yeast...

Ease of use
The users were asked the following question :

Is the HOME BREAD OW50030 easy to use?

201 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if the MOULINEX HOME BREAD OW50030 is very user-friendly.

The reviews (rough results) are presented in the following graph :

752412152627172165
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 7.28
= 2.73

The average score balanced by the number of reviews is 7.28 and the standard differential is 2.73.
High-performance
The users were asked the following question :

Is the HOME BREAD OW50030 highly efficient?

201 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if the MOULINEX HOME BREAD OW50030 is, in its domain, the best on a technical level, the one offering the best quality, or offering the largest range of options.

The reviews (rough results) are presented in the following graph :

75265152230242263
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 7.38
= 2.68

The average score balanced by the number of reviews is 7.38 and the standard differential is 2.68.
Reliability
The users were asked the following question :

Is the HOME BREAD OW50030 reliable, sturdy?

201 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if you think that the MOULINEX HOME BREAD OW50030 is a sturdy product, which will last a long time before breaking down.

The reviews (rough results) are presented in the following graph :

555612132230212458
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 7.22
= 2.69

The average score balanced by the number of reviews is 7.22 and the standard differential is 2.69.
Value for money
The users were asked the following question :

Is the HOME BREAD OW50030 good value for money?

201 users answered questions and rated the product on a scale of 0 to 10. The rating is 10/10 if you think that the MOULINEX HOME BREAD OW50030 is really not expensive considering its features.

The reviews (rough results) are presented in the following graph :

95278132431152265
012345678910

By leaving the mouse on a column for a few seconds, you can see the number of people who voted to make up the score that appears in the horizontal axis.

Statistical data :

= 7.24
= 2.83

The average score balanced by the number of reviews is 7.24 and the standard differential is 2.83.

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